Collection

Powerful, chocolatey-nutty and a hint of citrus: with Bacio Nero you offer your guests a typical Italian espresso. The secret to this power pack are high-quality Arabica beans and the finest robusta beans, selected in South America and Asia.

A blend with a powerful body and rich character character characterized by a mild finish and low subtle tartness.

Crema Schümli beans; a harmonious mild enjoyment, free from acidity and bitterness. Recommended for the preparation of coffee specialities, such as cappuccino. - Harmonious enjoyment - fine acidity - roasted Suitable for fully automatic coffee machines. 

The medium roast brings out mild, smoky notes and an aftertaste of dark chocolate in both espresso and milk coffees. Ideal for milky hot and cold compositions.

The hazelnut cookie specialty filled with crunchy hazelnut pieces and fine hazelnut skimmed milk cream, a delight with Italian flair. Enjoy Giotto with your coffee or just as a snack.

With Organica Dark Roast you choose a blend of top quality Arabica and Robusta organically grown coffee beans from different countries, such as Mexico, Peru and Tanzania. You will recognize the special character of this blend by its rich aroma.

The carefully selected beans are roasted slowly and at low temperature in a drum roaster, resulting in a rich aroma profile with kakao notes, subtle nutty accents and a hint of fruity freshness.

Cafeclub Extra Dark coffee pads; each pad individually wrapped in foil. Great for making every cup of coffee fresh. Rainforest Alliance Certified and Climate-Neutral Certified.

Thanks to the careful selection of high-quality beans and gentle caffeine-free treatment, this coffee retains its full aroma and balanced flavor.

The tender one - sensual seduction in every cup of coffee Our Crema Dolce reveals the gentle and soft side of coffee. A seduction in the form of whole beans that delicately envelop the senses with their natural sweetness.

Are you looking for a sweet and particularly chocolatey cocoa for your vending machine? Then choose the delicious Nestlé Cocoa Mix for your vending machine. Are you looking for a brand that many people recognize when it comes to good brand cocoa?

The tablets are optimally matched to the automatic cleaning program of the Franke coffee machine in terms of shape, recipe and dosing quantity and easily remove coffee oils from the filters.

This blend of Arabica and Robusta beans gives you the real Italy feeling. This blend is characterized by its unique character. Flavors of chocolate and salmiac come together with the intense aroma of mocha. Perfect for all milk coffees.

is a coffee composed of 30% Robusta beans. The blend has a medium caffeine content and will be great during an afternoon break from work.

High-quality, full-flavoured, aromatic coffee with a velvety crema, medium roast. With a harmonious taste, a powerful aroma and subtle notes of dried fruit.

Caféclub Crema Barista offers 8 x 1 kg coffee beans, roasted the Italian way. The result is a balanced and harmonious coffee blend. Expertly roasted by professionals, a real treat for any coffee connoisseur. Intensity: 5 of 5.

Maxwell House Max instant coffee is a really strong and intense freeze-dried instant coffee with an aromatic taste. As a base for cappuccino or latte macchiato. The Maxwell House Max is a good choice for catering establishments, cafes, restaurants, hotels

Coffee is believed to have originated in Ethiopia. The Arabica coffee that grows spontaneously in this country has a delicate aroma with notes of jasmine, enhanced by our new and dedicated roasting profile.

Quick filtercoffee. A balanced blend of mainly Arabica coffee beans. You will recognize the special character of this quality silver brand blend by its rich aroma, full body and smooth taste.

This espresso with flavour intensity 9 is your gateway to discover India's biodiversity and flavour cocoa and roasted notes.

An excellent blend and perfect balance. Created for different aromatic profiles: aromatic, balanced and dark. Elegance is a tradition, for Lavazza. Taste these coffee beans at different strengths. Or just for yourself. Enjoy.

Eilles Espresso coffee beans from Darboven; due to the Southern Italian nature you will experience a unique espresso experience, strong and intense in flavor, with a thick nut brown crema that is finely textured. Our espresso is dark roasted.

Sukrin Gold is a natural, low-calorie and sugar-free substitute for brown sugar, without compromising on taste. Use Sukrin Gold as a substitute for white or brown caster sugar. Perfect for in tea and coffee, and in yogurt.

This is a blend of Arabica and Robusta beans. After preparation, your coffee has an aromatic flavour of baker's notes and flowers. Ideal for making black coffee, espresso, cappuccino and Latte.