Crema Classica offers a delicate, balanced flavor profile with subtle hints of dried fruit and cocoa. The blend has a light chocolate flavor and spicy aromas that provide a smooth, yet deep aftertaste. Read more
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Lavazza Expert beans | Espresso - Crema Classica
Intensity
10/13 - A coffee with a balanced intensity, ideal for a full flavor without excessive bitterness.
Composition and origin
Crema Classica is a blend of carefully selected Arabica and Robusta beans. This blend gets its character from coffee regions in South America, Africa and Asia. The blend of Arabica and Robusta creates a rich, balanced flavor that is perfect for a full-bodied, creamy espresso.
Taste Profile
Profile: Rich and velvety
Taste and aftertaste: Crema Classica offers a delicate, balanced flavor profile with subtle hints of dried fruit and cocoa. The blend has a light chocolate flavor and spicy aromas that provide a smooth, yet deep aftertaste.
Aromatic notes: Dried fruit and cocoa
Roast: Dark roast, which provides a full body with a smooth finish and minimal acidity. The dark roasting emphasizes the robust characteristics of the Robusta and the soft, aromatic character of the Arabica.
Suitable for coffees
The EXPERT BEANS | Espresso - Crema Classica is ideal for:
Espresso: A rich and creamy espresso with a powerful flavor and a full crema, perfect for those who love a pure coffee moment.
Americano: Add hot water for a mild, yet rich cup of black coffee. The cocoa and fruit notes also come out nicely in an Americano and provide a pleasant, refined taste experience.
Black coffee: For those who love pure black coffee without additives, this blend offers a full flavor with a creamy texture and subtle cocoa nuances.
Ideal brewing methods.
The beans are suitable for a variety of brewing methods:
Espresso machine: The Crema Classica beans are at their best in espresso machines, where the rich aromas and creamy texture are at their best.
Fully automatic coffee machines: These beans perform excellently in fully automatic coffee machines, providing consistency with every cup.
French Press: Also suitable for a French Press, where the deep flavor and aromatic nuances of the beans are well emphasized.
Manufacturer and processing
This coffee is manufactured by Luigi Lavazza S.p.A., an Italian coffee giant located at Via Bologna 32 in Turin, Italy. Lavazza is known worldwide for its craftsmanship and expertise in coffee blends.
Storage advice
To maintain freshness, store the coffee beans in a cool, dry place away from sunlight and heat sources. After opening, it is recommended to store the beans in an airtight container to best preserve aroma and flavor.
Net quantity
1 kg (1000 grams)
Expiration date |