Mövenpick Caffe crema coffee beans; the roasted coffee beans provide delicious coffee enjoyment with a velvety crema layer. Made from 100% Arabica beans. Read more
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Mövenpick Caffe Crema beans
promises heavenly and intense coffee enjoyment with a velvety crema.
The select highland coffee beans (100% Arabica) give Mövenpick Caffe Crema its intense, round aroma with a rich bouquet thanks to the gentle, long-lasting roast.
Thanks to its rich aroma, Mövenpick Caffe Crema can be used in a variety of ways and is suitable for lattes and café crema as well as espresso and cappuccino or latte macchiato.
Mövenpick stands for the Swiss -class among coffees.
Preparation: with café crema, 4x more water is pressed through the coffee powder than with an espresso. The high pressure increases the aroma and promotes the formation of a perfect crema layer. If you are making a cafe crema, grind the bean finely; if you prefer an espresso, grind coarser. Strength 4 out of 5 and enjoy.
Packaging
Packaging is made of high barrier material, which protects coffee beans from oxygen. Before the bag is welded, air is pumped out and a nitrogen-based protective gas is injected into its place.
Due to the fact that coffee degasses over a fairly long period of time after being heated, a semi-permeable valve is placed on the packaging that allows unwanted gases to escape, while blocking access to oxygen.
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